Gaya Island Resort

Savour a vibrant, interactive dining experience that offers diverse cuisine from the Asia-Pacific region. Open for breakfast, lunch and dinner, the dynamic open kitchens showcase a bakery, Japanese/Korean, Asian and Western selections. The loca

tion by the lap pool offers stunning views of Mount Kinabalu and the surrounding beach.

Situated on the rooftop with a breathtaking view of Mount Kinabalu, Fisherman's Cove features a unique symphony of seafood themed dishes which focuses on sustainable fishing practices and the freshest ingredients.

Surrounded by an ancient rainforest, this two-storey Japanese restaurant is perched on a hillside with a stunning view of Malohom Bay and Mount Kinabalu. Three Japanese omakase-style dining experiences are available under one roof ranging from

teppanyaki, shabu-shabu and nabe. These heart-warming dinners will delight guests of all ages.

Overlooking the resort's tranquil infinity pool and floating cabanas, the Pool Bar & Lounge with its al fresco location and natural light is the perfect place to relax after a swim or relish a casual lunch. In the evenings, enjoy sundow

ners and light refreshments as the sun sets over Mount Kinabalu.

A short 5-minute boat ride from the resort, this tranquil private beach is perfect for relaxing under the tropical sun, lulled by a gentle sea breeze. Infused by local and international influences, lunch is a single dish meal made over charcoal

embers which changes daily. Alternatively, simply pre-order a personalised gourmet picnic basket.